Tuesday, 22 December 2015

Handmade Organic-Christmas biscuits





Vielen Dank für eine Spendensumme von 139,17€, welche ich durch den Verkauf von 'handmade' Bio-Weihnachtsplätzchen während des diesjährigen Weihnachtskonzertes so wie in der Mittagspause meiner Schule, einnehmen konnte. Wie bereits erwähnt, kommt diese Summe meinem Projekt 'Rettet unsere Riffe - Save our Reefs' zu Gute. Ich würde mich sehr freuen, wenn wir es gemeinsam schaffen würden, diese Summe noch um einiges zu erhöhen....



.... also teilt mein Projekt mit Freunden und Bekannten, bittet sie darum zu spenden und, wenn ihr dies nicht bereits getan habt, schenkt mir doch bitte auch noch eine 'Gefällt mit' - Angabe.
Vielen Dank für eure Unterstützung!





Thank you so much for a total donation of 

€ 139.17, which I was able to earn through the sell of 'handmade' Organic-Christmas biscuits during this year's Christmas concert as well as during the lunch break of my school. As already mentioned, this sum benefits my project 'Rettet unsere Riffe - Save our Reefs'. I would be very happy if we could do our best to increase this sum altogether....



.... so share my project with friends and acquaintances, ask them to donate and if you have not already done so, please give me a 'Like'.
Thanks for your support!

Donate here:



‘Since one and a half century they are in everybody’s mouth:
„Bethmännchen“ the original speciality of Frankfurt am Main and its environment. Since one and a half century the manufacturing and the form has never been changed. They are made of Marzipan which is rolled like a little ball and decorated with tree half almonds. At the time they are well known and well liked in the whole world.
The History of the Bethmännchen is long and famous. It began -as the name tells- in the house of the banker’s family Bethmann. 1838 there was a big lunch and they served a new sweet cookie, formed in style of the family, decorated with four almonds representing the four sons : Moritz, Karl, Alexander and Heinrich. When Heinrich died in 1845 they used only three almonds.

The Bethmännchen became well known over the frontiers of the free city of Frankfurt am Main in the year of 1863. During the meeting of the German dukes and kings, called „Fürstentag „, there was a soiree at the Villa Ariane, the lodge of the Bethmann – family behind the Friedberg gate and so the landlord served the new pastry to Emperor Franz – Joseph of Austria, 24 Dukes and Kings and four Lord mayors of the free cities, Hamburg, Bremen, Lübeck and Frankfurt a. M..’ (Konditorei Hollhorst)

            


            





Merry Christmas and a happy new year

1 comment:

  1. wow ....good job...great idea!!!! Hope you will get further donations

    wow...was für eine Arbeit...tolle Idee! Wünsche Dir noch viele Spenden für Deine tolle nachhaltige Idee und unermüdlichen Arbeitseinsatz. Viel Erfolg und viele Herzen, die wie Du fühlen und helfen wollen.

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